Lumière Consultancy

Restaurant Photography & Social Media for Hospitality

The images that make people book, return, and recommend.

In hospitality, the visual experience starts long before a guest walks through the door. Your photography and social media presence are often the first and most repeated touchpoints with your audience — and the gap between content that converts and content that gets scrolled past comes down to expertise.

At Lumière, our photography and social media service is built specifically for the hospitality industry — combining professional creative direction with a genuine understanding of how restaurants, hotels and F&B brands communicate online.

Restaurant photograpy & Social Media led by Florence Sunay

[Book a Discovery Call] — no obligation, just a conversation.

Restaurant Menu Development Hospitality Consultant Dubai Operational Support & Analysis Staff Training & Mentorship Restaurant Business Evaluation

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We offer all new clients a FREE consultation to discuss any new or existing projects.

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Content That Works as Hard as Your Venue

F&B Photography, Menu & Product Shoots

We produce food and beverage photography that makes your offering look as good as it tastes — capturing the detail, texture and craft behind every dish and drink. From full menu shoots to individual product campaigns, every image is crafted to drive appetite and desire.

Food photography · Beverage & cocktail photography · Menu shoot direction · Product photography

Create: A library of high-quality, brand-consistent images ready for menus, websites, social media and press.

Restaurant photograpy & Social Media

Lifestyle & Event Photography

The atmosphere of your venue, the energy of your team, and the experience of your guests — captured in images that feel real and aspirational at the same time. We photograph openings, events, and day-to-day service to build a visual story that communicates what makes your hospitality exceptional.

Venue & interior photography · Event coverage · Team & culture photography · Lifestyle shoots

Outcome: A full visual archive that brings your brand to life across every channel.

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Social Media Strategy & Channel Management

Great content is only half the equation. We build social media strategies around your specific audience, objectives, and competitive landscape — and manage your channels with the consistency and quality that hospitality brands demand.

Platform strategy · Channel management · Community engagement · Performance reporting

Outcome: A social presence that grows your audience, builds loyalty, and drives reservations.

Content Creation & Scheduling

We create and schedule content that keeps your brand visible and consistent — across Instagram, LinkedIn, and whatever channels your audience uses. Every piece of content is planned, produced, and published with your brand voice and commercial goals in mind.

Content planning · Copywriting · Scheduling & publishing · Visual storytelling

Outcome: A consistent, high-quality feed that builds brand recognition and keeps your audience engaged.

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Who This Service Is For

Restaurant and hotel operators who know their visual content isn’t reflecting the quality of what they deliver. New openings that need a strong content launch. Established brands looking to refresh their social presence and photography library. Hospitality groups that need a consistent visual identity across multiple sites. And anyone who wants their online presence to work as hard as the team behind it.

Why Lumière

Hospitality Photography Built on Creative Foundation

This service is led by Florence Sunay — a London-based professional photographer specialising in restaurants, hotels and hospitality brands.

Florence brings a background in fine arts and interior architecture to her photography — an unusual combination that gives her a distinctive eye for light, composition and space. Her portfolio spans food and beverage photography, interiors, lifestyle, cocktails and product shoots, with clients across London’s hospitality scene.

Working within Lumière’s 360-degree model means Florence’s creative work connects directly to the wider project — aligned with the brand identity, the interior design, and the marketing strategy from the start. The result is content that is not just beautiful, but genuinely coherent with everything else the business is communicating.

Ready to Make Your Hospitality Look as Good as It Feels?

Whether you need a full photoshoot, a social media strategy, or ongoing content support — we would love to hear about your project. Restaurant photograpy & Social Media

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Trusted by World-Class Brands

Harrods · Zizzi (140 sites) · EL&N London · St. John · Wentworth Golf Club · Richoux

“The quality of work and level of food innovation were spot on. Not only were beautiful plates made, but also commercially viable dishes.” — Daniel Booth, Global Head of F&B, EL&N London

FAQ's

How we can help?

At Lumière Consultancy, we bring clarity and structure to every aspect of hospitality consulting. From refining operations and training teams to improving guest experience and profitability, we work alongside you to identify opportunities and implement solutions that fit your business. Our goal is to simplify complexity, support growth, and give you the confidence that your venue is running at its best.

“Read more about the UK hospitality industry on The Caterer

What does a hospitality consultant do?

A hospitality consultant works with restaurants, hotels, and other venues to improve performance and guest experience. They help refine operations, streamline processes, develop concepts, train teams, and create strategies that support both customer satisfaction and business growth. Consultants often act as an external experts, identifying areas for improvement that may be overlooked internally. Their goal is to balance creativity with operational efficiency, ensuring businesses can thrive in a competitive market.

What are the seven principles of hospitality?

The seven principles of hospitality are self-awareness, guest awareness, connection, authenticity, anticipation, alignment, and presence. Together, they form the foundation of memorable guest experiences. By being attentive, genuine, and consistent, hospitality professionals build trust and create lasting impressions where guests feel truly valued. When these principles are applied consistently, they not only enhance customer loyalty but also strengthen team culture and brand reputation.

How do hospitality consultants charge for their services?

Consultants usually tailor their fees to the scope and complexity of each project. The process often begins with an evaluation of the venue and its goals, followed by defining the work required and the time involved. From there, a clear plan, estimated costs, and a project timeline are agreed upon, ensuring transparency from the start. This approach helps clients see how their investment links directly to measurable improvements and long-term value.

Our Clients

BOOK A CONSULTATION

We offer all new clients a FREE consultation to discuss any new or existing projects.

CALL US BOOK CONSULTATION Make an Appointment

WHAT IS HOSPITALITY CONSULTING?

Hospitality consulting is a service that offers practical support to businesses in the industry. It gives you the opportunity to work directly with an industry expert who can help identify ways to improve your current business model. The goal is to boost efficiency and increase profitability by finding solutions that really work for your specific situation.

On our website you will find some really useful information in our Restaurant Strategy Projects and all our service related topics within Restaurant Consultancy. We are an end to end solution for all of your hospitality needs.